MONDAY — Choice of one: Pork roast with gravy or open faced ham wrap with Cheetos. Choice of two: Mashed potatoes, broccoli and cheese, fresh carrots with ranch dips, tropical fruit salad or applesauce. Frozen Italian ice cup.

TUESDAY — Choice of one: Beef and cheese whole grain nachos or pinto beans. Choice of two: Potato smiles, sliced tomatoes and onions, Mexicali corn, red grapes, sliced peaches or frozen peach cup. Strawberry/blueberry yogurt parfait with granola sprinkles.

WEDNESDAY — Choice of one: Pulled port barbecue sandwich on wheat bun or beef stromboli with pizza sauce. Choice of two: Waffle fries, corn on the cob, broccoli and cheese nuggets, orange wedges, flavor burst cherry or applesauce. Low-fat ice cream cup.

THURSDAY — Choice of one: Barbecue rib patty with rice or scrambled eggs with ham. Choice of two: Mini party potatoes, Italian green beans, garden side salad with dressing, cantaloupe or orange juice. Breaded apple sticks.

FRIDAY — Choice of one: Chicken fryz or beef and cheese macaroni. Choice of two: Mashed potatoes, green peas, whole kernel corn, applesauce or diced pears. Peanut butter marshmallow treats with mini chocolate chips.

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