Crossville Chronicle, Crossville, TN

March 8, 2012

School Lunch Menus (Week of March 12)


Submitted

CROSSVILLE — MONDAY — Choice of one: ham and scrambled egg patty with breakfast gravy cup or low-fat 100 percent hamburger patty on whole wheat bun. Choice of two: tator tots, broccoli and cheese, grape tomatoes, strawberry cup, unsweetened applesauce or 4 oz. 100 percent juice.

TUESDAY — Choice of one: homemade roast with gravy or baked chicken fingers with gravy cup. Choice of two: mashed potatoes, whole kernel corn, Great Northern white beans, sweet potato fries, peach up or  4 oz.  100 percent juice.

WEDNESDAY — Choice of one: chili cheese fries or mozzarella cheese sticks. Choice of two: green beans, garden salad, baby carrots, banana, strawberry cup or 4 oz. 100 percent juice.

THURSDAY —  Choice of one: barbecue pulled pork on whole wheat bun with baked sunchips or baked chicken fries. Choice of two: mashed potatoes, broccoli and cauliflower, red grapes, unsweetened applesauce, 4 oz. 100 percent juice or peach cup.

FRIDAY —  No school.